Friday Night Dinners
$42 serves 2 guests | Pick-Up Friday 5pm - 7pm by Pre-Order
Call to check availability if unable to order online: (858)-766-8706
Friday Night Dinners
Friday February 6
$42.00/Serves 2
Grilled flank steak,
charred asparagus,
roasted potatoes, green
peppercorn sauce
Friday February 13
$42.00/Serves 2
Blanquette de poulet,
chicken pieces gently
poached in a veloute
with mushrooms,
onions, lardons, rice
pilaf
Friday February 20
$42.00/Serves 2
Barbeque salmon filet on
a bed of caramelized red
onions compote with
bacon, seasonal roasted
vegetables
Friday February 27
$42.00/Serves 2
Beef bourguignon
braised in a red wine
sauce with carrots,
onions, celery,
mushrooms and lardons,
served with buttered noodles